<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>2</title>
<title_fa>1</title_fa>
<short_title>3</short_title>
<subject>Literature &amp; Humanities</subject>
<web_url>http://idai.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>9</journal_id_issn>
<journal_id_issn_online>10</journal_id_issn_online>
<journal_id_pii>8</journal_id_pii>
<journal_id_doi>7</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid>14</journal_id_sid>
<journal_id_nlai>8888</journal_id_nlai>
<journal_id_science>13</journal_id_science>
<language>fa</language>
<pubdate>
	<type>jalali</type>
	<year>1390</year>
	<month>10</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2012</year>
	<month>1</month>
	<day>1</day>
</pubdate>
<volume>2</volume>
<number>2</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>fa</language>
	<article_id_doi></article_id_doi>
	<title_fa>Time-based lateral hygroscopic expansion of a water-expandable endodontic obturation point</title_fa>
	<title></title>
	<subject_fa>اندودانتیکس</subject_fa>
	<subject>Endodontics</subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Research</content_type>
	<abstract_fa>&lt;p&gt; &lt;strong&gt;Objectives&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;  This study compared the time-based lateral expansion of two sizes and two batches of water-expandable obturation points (CPoint, EndoTechnologies, LLC) and a similar-sized gutta-percha point (control) at various distances from the point apex: 5, 10, and 15mm.&lt;/p&gt;&lt;p&gt; &lt;strong&gt; Methods&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;  Two batches of sizes 25 and 40 (0.06 taper) CPoints and a single lot of size 40 (0.06 taper) gutta-percha were tested (N=5). Points were fixed to the bottom of a Petri dish, and digital images of each point location were obtained under 50× magnification, which also captured a calibrated linear scale reticule. After imaging each dry cone location, 10mL of water was added, and images were obtained at various time points: 20 and 40min, 1, 2, 3, 4, 5, 6, 7, 8, and 24h. Between measurements, dishes were stored at 37°C. Side-to-side dimension of each point was determined using imaging software &lt;/p&gt;&lt;p&gt; &lt;strong&gt;Results&lt;/strong&gt; &lt;/p&gt;&lt;p&gt; No significant differences (p&gt;0.05) in lateral dimension at each tip distance between batches of similar-sized CPoint samples were found (2-tailed unpaired Student's t-test). Changes in CPoint dimension were significantly higher (p&lt;0.05) for both sizes at each tip distance after 20min of water immersion (one-factor repeated-measures ANOVA Tukey test). Gutta-percha did not significantly change from the dry value during water immersion (p&gt;0.05). &lt;/p&gt;&lt;p&gt; &lt;strong&gt;Conclusions&lt;/strong&gt;&lt;/p&gt;&lt;p&gt;  When exposed to water, the lateral expansion of a new hydrophilic endodontic obturation point significantly increases in dimension within 20min, whereas a conventional gutta-percha point does not. &lt;/p&gt;&lt;hr&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt; &lt;strong&gt;Source: &lt;/strong&gt;Journal of Dentistry&lt;/p&gt;&lt;p&gt; &lt;a href=&quot;http://www.jodjournal.com/article/S0300-5712(13)00161-9/abstract&quot; target=&quot;_blank&quot;&gt;&lt;font color=&quot;#0000ff&quot;&gt;Full Text&lt;/font&gt;&lt;/a&gt;&lt;/p&gt;</abstract_fa>
	<abstract></abstract>
	<keyword_fa>CPoint, Endodontics, Hygroscopic expansion, Lateral expansion, Obturation</keyword_fa>
	<keyword></keyword>
	<start_page>0</start_page>
	<end_page>0</end_page>
	<web_url>http://idai.ir/browse.php?a_code=A-10-32-2193&amp;slc_lang=fa&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Anthony</first_name>
	<middle_name></middle_name>
	<last_name>Didato</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460010311</code>
	<orcid>100319475328460010311</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Endodontics, Georgia Regents University, Augusta, GA, USA</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Ashraf</first_name>
	<middle_name></middle_name>
	<last_name>A. Eid</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460010312</code>
	<orcid>100319475328460010312</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Dental and Biomedical Material Sciences, Graduate School of Biomedical Sciences, Nagasaki University, Nagasaki, Japan</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Martin</first_name>
	<middle_name></middle_name>
	<last_name>D. Levin</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460010313</code>
	<orcid>100319475328460010313</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Private Endodontic Practice, Chevy Chase, MD, USA</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Sara</first_name>
	<middle_name></middle_name>
	<last_name>Khan</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460010314</code>
	<orcid>100319475328460010314</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Endodontics, Georgia Regents University, Augusta, GA, USA</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Franklin</first_name>
	<middle_name></middle_name>
	<last_name>R.Tay</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460010315</code>
	<orcid>100319475328460010315</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Department of Endodontics, Georgia Regents University, Augusta, GA, USA</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Frederick</first_name>
	<middle_name></middle_name>
	<last_name>A. Rueggeberg</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460010316</code>
	<orcid>100319475328460010316</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Oral Rehabilitation, Georgia Regents University, Augusta, GA, USA</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
